Reading plus progress report 34

 

Reading Plus Progress Report
My name:	Michael
What went well today:	A book about weddings
What I found difficult today:	A book about soccer
What my goal is for next time:	Earning a combo

Reading PLus PRogres report 33

 

Reading Plus Progress Report
My name:	Michael
What went well today:	A book about ginseng
What I found difficult today:	A book about india
What my goal is for next time:	Improving my G rate

Healthy Food For a Week

Hello, this slideshow is about what healthy food I will have for a week.

Red Cabbage Indicator

 Aim: I want to find out how red cabbage can tell if a liquid is an acid or a base.

Research:

Method:

Equipment:

• Red Cabbage
• Large Beaker
•  Acid (Hydrochloric Acid)
•  Base (Sodium Hydroxide)
• Eyedropper
• Test Tube (6)
• Warm Water

Instructions:

1.  Wash your hands.
2.  Get your equipment.
3. Put warm water in the beaker.
4. Rip red cabbage into very small pieces.
5. put the red cabbage into the beaker.
6. Mix.
7. fill eyedropper with the red cabbage water and add three drops into each test tube.
8.  The liquid has to be below half.
9. Add some base or acid and try to make different colors.

Photos Or Videos of Experiment.

I didn't get any videos because I had to leave early so I will add an internet photo.

Discussion:

What is an acid and a base?

An acid is a contributing product containing hydrogen ions. Now the solution contains more hydrogen ions than hydroxide ions. That form of solution is acidic. A foundation is a material capable of consuming hydrogen ions. As a base is dissolved in water the equilibrium between hydrogen ions and hydroxide ions changes in the opposite direction.

What do chemical indicators do?

chemical indicator, any substance that gives a visible sign, usually by a color change, of the presence or absence of a threshold concentration of a chemical species, such as an acid or an alkali in a solution. The common application of indicators is the detection of endpoints of titrations.

Reading PLus progress report 33

 

Reading Plus Progress Report
My name:	Michael
What went well today:	Ibalance
What I found difficult today:	Seereader
What my goal is for next time:	Improving my G rate

Making Sherbet

Aim: I want to find out how to make Sherbet.

Research:

Method:

Equipment:

• Citric Acid
• Raro Powder
• Baking Soda
• Plate
• Popsicle Stick

Instructions:

1. Wash your hands
2. Get Equipment
3. Put powders on the plate
4. 20% Citric Acid, 30% Baking Soda, 50% Raro Powder into one area.
5. Taste the Sherbet.
6. If there is too much baking soda, add more citric acid.
7. If there is too much citric acid, add more baking powder.
8. If it doesn't taste good, enhance it with Raro powder
9. (Option) Let your friend taste it.
10. (Option) Keep it, Probably don't keep it for too long.

Results:

I didn't get a photo so I will explain how mine tasted like.

It tasted super sour and super sweet. 🤩🤩🤩

Discussion:

Why did the sherbet not foam on the paper but it did in your mouth?

Because it was dry.

What was the chemical reaction of the sherbet?

The chemical reaction creates a fizzing feeling in your mouth because of your liquid which was your saliva.

What type of chemical reaction is this?

A neutralisation reaction.

reading plus orogress rperot 32

 

Reading Plus Progress Report
My name:	Michael
What went well today:	Nothing
What I found difficult today:	Everything
What my goal is for next time:	Improving my G rate