Aim: I want to know how to brew ginger beer.
Research:
Method:
Equipment:
- Ginger (source of sugar)
- Warm water
- Yeast
- Cup
- Spoon
Instructions:
- Get the equipment.
- Put 1 tablespoon of ginger in the cup.
- Half fill the cup with warm water.
- add 1 teaspoon of yeast.
- Mix it all together.
- Leave it to ferment for one week.
- After one week, taste it.
Results:
Taste: It lost its sweetness and smells like ginger, the tang was like alcohol, in conclusion, it tasted bad.
Discussion:
What is fermentation: Fermentation is from yeast eating sugar which releases Carbon dioxide and alcohol.
What is the difference between whiskey vodka wine, beer: Whiskey (Grain), Wine (Grapes), Vodka, (Potato), Beer (Hops).
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